Probably the most simple and delicious biscuits you will ever make!
2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up at room temperature
1/4 cup melted butter
Pour Bisquick into large bowl. Add sour cream and mix together. Pour in 7-up and stir until combined. Sprinkle another 1/2 cup of Bisquick onto a clean counter top and gently pat dough out to desired thickeness (about 1 inch). Use a circle biscuit cutter and cut out biscuits (approximately 9). Pour melted butter into a 9x9 pan. Place biscuits into the pan, on top of melted butter. Bake at 450 degrees for 8-10 minutes or until golden brown.